I’m at home today, getting ready for Christmas Eve and Christmas Day. For me this means that I’m still cooking and baking. Tomorrow I plan to make Overnight French Toast Bake with Berry Topping to bring to Jason’s and Katie’s home...
Posted
12/23/2008 10:30:00 AM
by
Andi at Betty Crocker
Tags:
brunch, French Toast, Christmas Day
Napa Valley grape vines in November. This was a great time of year to visit Napa Valley. The leaves on the vines were a beautiful yellow color that glowed brilliantly at the base of the hills which were still green. While it looked like fall, it was 80°F...
Posted
11/21/2008 2:32:00 AM
by
Andi at Betty Crocker
Tags:
Napa Valley, French Toast, Foothill House, B&B, souffle dishes