Arm Picnic Anyone?

I learn something new at work almost every day. Today the subject of cuts of meat came up. Now I love bacon but I don’t want to know where, exactly, on the pig it comes from. As far as I’m concerned, bacon comes from the grocery store. End...

Posted  6/16/2008 3:55:00 PM  by  Heidi at Betty Crocker

Tags:  pork, cuts of meat

Party Animal

Back when I worked at Sassy and then Mademoiselle , I got some pretty cool stuff in the mail: CDs, DVDs, invitations to movie premieres and more beauty products than a girl could ever wish for. Now that I work at General Mills, I’m lucky to get a letter...

Posted  4/2/2008 2:23:00 PM  by  Heidi at Betty Crocker

Tags:  pork, IACP

Ukrainian Galumpkis

Have you ever heard of galumpkis? I hadn't until last weekend when we attended our nephew's Ukrainian-American wedding in Westfield , Massachusetts . At the reception for 300 guests, the tables were set with many wonderful cold salads, lox, a meat pâté...

Posted  1/10/2008 7:30:00 AM  by  Andi at Betty Crocker

Tags:  wedding, rice, pork, cabbage rolls, beef

Crown Roast of Smoked Pork

One of our most memorable meals we've enjoyed was when I prepared a smoked crown roast of pork for our gourmet group. It was a recipe from the 1988 edition of the Best of Gourmet hard-cover cookbook titled, Crown Roast of Smoked Pork with Wild Rice, Fennel...

Posted  12/13/2007 1:19:00 PM  by  Andi at Betty Crocker

Tags:  holiday, pork, roast